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420 Foodie Club

Your Resource for Cannabis Cuisine and Cooking

  • Recipes
    • Appetizers
    • Breakfast/Brunch
    • Breads
    • Desserts
    • Drinks (Alcoholic)
    • Drinks (Non-alcoholic)
    • Entrees
    • Frozen Treats
    • High Protein
    • Low Carb
    • Party Food
    • Salads
    • Savory
    • Sides
    • Soup
    • Sweet
    • Vegan
    • Vegetarian
  • Directory
    • Cannabis Chefs
    • Edibles Makers
    • Edibles
    • Cookbooks & Gadgets
    • Restaurants/Pop-ups/Event Planners
    • Weddings
    • Add Listing
  • Stories
    • Chefs & Edibles Makers
    • Articles
  • Discover
    • Who We Are
    • Advertise with Us
    • Contact Us
  • Videos
  • Shop
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Desserts

Dark Canna Chocolate Kush Nog

Perfect for your next fancy event. 

Chia Seed Pudding

Who doesn’t love chia puddin’? Combine all the ingredients in a small bowl, except for the granola. Cover and refrigerate for about 2 hours or until the chia seeds have absorbed the milk, and the mixture has reached the consistency of pudding. Top with 1-2 tablespoons of Pura Vida Gramola. Enjoy!

Dreamy Creamy Ganache

Enjoy on top of some ice cream or slathered on fruit! Knead and squeeze 1 packet of Highland Pantry almond butter until contents are well mixed. Combine all ingredients in your food processor until silky smooth. Enjoy on top of some ice cream or slathered on fruit!

The Nutty Professor’s Toast

Quick & Tasty Toast! Knead and squeeze 1 packet of Highland Pantry almond butter until contents are well mixed. Toast bread to your liking and slice fruit. Spread Highland Pantry almond butter onto toast with a knife (or finger!). Sprinkle sliced fruit and almond slices on top of toast and enjoy! Optional: Add any other …

Mango-Kush Coconut Ice Cream

A vegan, dairy-free and gluten-free dessert. This is great recipe by The Terpene Connoisseur is vegan, dairy free, and gluten free loaded with aromatic terpenes and relaxing cannabinoids. This recipe makes 12 servings at roughly 20mg THC per serving. This recipe calls for a cannabis tincture, in which you can use any of your favorites, …

Pineapple Express Sugar Cookies

Delicious cookies filled with cannabinoids and terpenes. This recipe by The Terpene Connoisseur is great for low temperature baking to prevent cannabinoids and terpenes from evaporating.

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“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

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Hawaiian Macadamia Nut Bread
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CBD Brownies

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