A savory wrap and dip duo.
This Asian-inspired recipe by Cannabis Cheri combines non-medicated veggie wraps with a medicated peanut peanut sauce that is versatile enough to be used as a dipping or sauce in other recipes. Cannabis Cheri suggests serving this sauce over grilled meats like they do in Thai restaurants.
Cannabis Cheri uses marijuana oil to make this recipe. Check this Marijuana Oil tutorial will help you learn how to make it.
A note about dosing:
This recipe will have about 40 mg THC per serving IF you made your marijuana oil from average cannabis (10% THC) and used 1/2 ounce of marijuana to make 1 cup oil. To adjust the dosage up or down to meet your personal needs and to reflect the strength of the marijuana you are cooking with and the amounts you used to make your oil, be sure to take this FREE 10 minute online Dosing Course that will teach you how to use the handy dosage calculator tool on this page.