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Heavenly Chocolate Chip Cookies

All you need is a glass of ice cold milk
Total Time28 mins
Course: Dessert
Servings: 6
Author: TCHECK


  • 2 1/4 cups All-Purpose Flour
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1/4 cup Infused Butter
  • 3/4 cup Uninfused Butter
  • 3/4 cup Granulated Sugar
  • 3/4 cup Brown Sugar
  • 1 tsp Pure Vanilla Extract
  • 2 Large Eggs
  • 2 cups Semi Sweet Chocolate Chips
  • 1 cup Nuts


  • Preheat oven to 375° F.
  • Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips and nuts. Drop rounded tablespoon onto ungreased baking sheets.
  • Bake for 6 - 8 minutes or until golden brown. Move to wire racks to cool.