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Cannabis infused Peanut Butter Fudge Cups with B-Caryophyllene

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Ingredients

Adjust Servings:
.5 cup Cannabis Infused Coconut Oil
.5 cup Natural Peanut Butter
.5 cup Cacao Powder
3 tbsp Agave Nectar
Sea Salt use a pinch
4 drops Beta Caryophyllene

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Cannabis infused Peanut Butter Fudge Cups with B-Caryophyllene

By The Terpene Connoisseur

A sweet treat with a relaxing vibe

  • 40 min
  • Serves 4
  • Medium

Ingredients

Directions

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A sweet treat with a relaxing vibe.

Recipe by The Terpene Connoisseur

Directions:

Melt cannabis coconut oil in a pot over a low heat.

Add peanut butter, salt, agave nectar and B-caryophyllene and mix well.

Finally stir in cacao powder and mix until smooth.

Pour mix into paper cups and refrigerate for at least 30 minutes to allow them to set. Store in fridge for up to 2 weeks or in freezer for longer term use.  

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Steps

1
Done

Melt cannabis coconut oil in a pot over a low heat.

2
Done

Add peanut butter, salt, agave nectar and B-caryophyllene and mix well.
 

3
Done

Finally stir in cacao powder and mix until smooth.

4
Done

Pour mix into paper cups and refrigerate for at least 30 minutes to allow them to set. Store in fridge for up to 2 weeks or in freezer for longer term use.

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